Collaboration with Nocturnem Draft Haus. Saison with plum additions. Brewed with a blend of three saison yeasts and Brett. Aged in stainless. Complex with bright plum throughout.
Fruitful Kettle Sour (Mango / Blackberry)
Kettle sour with a fiscally irresponsible amount of mango and blackberry additions. Delicious, tart, and super fruity. Lacto cultures from our friends at Kennebec Cheesery.
Go Blue! Blueberry Milkshake IPA
Brewed to celebrate our shared roots with Mast Landing in Orono, Maine. Over fifty pounds of blueberries per barrel, with lactose and vanilla additions. Multiple rounds of dry-hopping featuring Topaz, El Dorado, Mosaic, and Citra.
The Way Life Should Be IPA
Maine. Good people, beautiful wilderness, great beer….the way life should be. Juicy IPA brewed with Maine grown grains, triple dry hopped with massive amounts of Galaxy, Mosaic, Ella, Citra, El Dorado, and Vic Secret.
44 North Coffee Milk Stout
Smooth and roasty American Stout finished with coffee beans from our friends at 44 North Coffee Roaster in beautiful Deer Isle, Maine. Lactose and Madagascar vanilla beans complete this scrumptious Stout.
Fruitful Kettle Sour (Raspberry / Peach)
Kettle sour with a fiscally irresponsible amount of peach and raspberry additions. Delicious, tart, and super fruity. Lacto cultures from our friends at Kennebec Cheesery.
61 Margin Double IPA
New England DIPA brewed to celebrate our soon to be open brewery campus at 61 Margin Street. Dry-hopped with Vic Secret, Citra, Galaxy, and Mosaic to create a delightfully juicy tropical flavor.
ESCAPADE IN RED BARREL-AGED HAZELNUT COFFEE BROWN ALE
Hazelnut Coffee Brown, barrel-aged with mixed fermentation since the Winter of 2017 in American Oak. Coffee, vanilla bean, and hazelnut aroma, transitioning to an elegantly complex and dry raspberry-dark chocolate flavor.
Bog Monster Double IPA
Brewed to support the Orono Bog Boardwalk. Tropical taste explosion from an experimental method of double dry-hopping with Mosaic, Simcoe, Galaxy and a heavy dose of lupulin powder.
Tiger Style Fierce Pale Ale
The longer one practices, the more one comes to rely solely on internal power. Juicy and refreshing, with uncommon strength masked by massive dry-hopping with Citra and El Dorado, Tiger Style takes you places.
Triple dry-hopped and juicy. Tropical, stone fruit, red berry, and tangerine flavors. Brewed with a whole lot of Galaxy, El Dorado, Citra, and Topaz.
In honor of the roadtrips and adventures that shape our lives. Tropical and apricot notes without a lot of bitterness. Bright tangerine and mango flavor featuring heavy doses of Amarillo, Citra, and El Dorado hops.
West Coast IPA bursting with citrus flavor from heavy doses of Idaho 7, El Dorado, and Ella.
GHOST WHITE STOUT (2020)
Brewed annually to celebrate our anniversary. Ghost starts as a mellow pale ale, and is transformed into a white stout with infusions of cacao nibs, 44 North coffee beans, a hint of Madagascar vanilla, and lactose. Light in color with a surprising roasty flavor!
KILLAWATT LEMON HABANERO IPA
Heat from Habanero peppers nicely balanced by citrusy hops and the addition of lemon. Galaxy, Citra, and El Dorado hops shine through.